My amazing brownies!

Hey guys, today I will be sharing my amazing brownie recipe with you.

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Ingredients:

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– 125 gram pure chocolate
– 175 gram butter
–  3 eggs
– 250 gram self raising flour
– 325- 350 gram sugar

Normal size pan & sunflower oil to grease the foil

  1. Preheat the oven to 150-160° C. Line a normal baking pan with foil and grease with sunflower oil.
  2. In a large glass bowl, microwave the chocolate and the butter on high,
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    checking and stirring after each 30-second interval, until the butter melts (about 2 minutes). Stir until the chocolate is fully melted.

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  3. Add the sugar and mix well.
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  4. Add in the eggs ( make sure your mix is not to hot so that you don’t end up with scrambled eggs) and stir until combined.
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  5. Add the flour and mix until well-incorporated.
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  6. Pour the batter into the prepared pan and bake for about 30-40 minutes. The top should be crackly and a tester inserted into the middle should come out clean. Do not over bake!
  7. Remove from the oven and let cool in the pan.
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  8. Then cut in the seizes you like.
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Hope you enjoyed it, send me some photos via social media or let me know in the comments if you made it and enjoyed it!

xxx L.

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